Marketing with push notifications that brings in orders.

Guests who have your app are never more than a tap away. Write a line and it lands on their screen, with no platform in the middle.

A hand holding a phone at a table, next to a takeaway coffee and a roll.
Sends a line on a slow Monday and fires up the grill early.

Your message lands among their friends and family.

  • Lands on their screen straight away

    Write a line and it lands in among the messages from their friends and family. No platform app in between, and your name sits on top of it.

  • Sent when guests are about to order

    Send it when it suits you: around dinner time, on a slow Monday, or just before the kitchen opens. Or set it now and let it go out later.

  • Gets guests to order directly from you

    A tap opens your own app, not a list of restaurants. The order comes to you, no platform sits in between, and the money lands in your own account.

How marketing with push notifications works at Portano.

  • Not cooking tonight? We deliver across the neighbourhood until 21:00. Order direct. now

Direct reach

Messages show up on their phone, so your guests are easier to reach.

Timed for orders

Sent at the moments when guests are most likely to order.

A hand holds a phone showing an ordering app above a table full of dishes.

Grow repeat orders

Drive even more repeat orders from your own app.

Common questions about push notifications

A text goes to a phone number and reaches anyone on your list. A push comes out of your own app, lands on the home screen with your name on it, and only reaches guests who installed the app. Push sits inside your subscription.

Yes. The app asks when they install it, and only the guests who say yes hear from you. They can switch the messages off again in the app or in their phone settings. The GDPR asks for that, and it keeps a message from you worth reading.

Some are tied to an order, like the pizza going in the oven or the driver setting off. Others bring guests back: a quiet evening, a new dish on the menu, a stamp card nearly full. Those you read and change before they go out.

This is how it starts, and how it keeps running

The calmest way to sell direct

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